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Jogurt-malina-en

RASBERRY YOGHURT

Nutrition data per 100 g of product:
ENERGY: 96 kcal / 400 kJ
Total content of fat: 2,8 g
– of which saturated fatty acids: 1,9 g
Total content of carbohydrates: 12 g
– of which sugars: 12 g
Proteins: 5,5 g
Salt: 0,2 g
Calcium: 190 mg
*The referential value of Calcium intake: 23,7 %